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Center Director: Mary Lou Harvey
Phone: 435-672-2390
Fax: 435-672-2390
Address: P.O. Box 205
190
N 2nd E
Bluff, Utah 84512
July Menu
Congregate meals
listed, only
Daily menus may
change without notice
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MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
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July 1
Mutton stew, fry bread, apricots, milk, juice. |
July 2
|
July 3
BBQ chicken, pasta salad, carrots & celery sticks, watermelon, cherry pie,
milk, juice. |
July 4 |
|
July 7 |
July 8
Lasagna, garlic bread, corn, oranges, pie, milk, juice. |
July 9
|
July 10
Baked ham, Au Gratin potatoes, green beans, pineapple cake, milk; juice. |
July 11
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July 14
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July 15
Pork roast, baked potatoes, cooked carrots, green salad, coconut pudding,
milk; juice. |
July 16
|
July 17
Navajo taco, fry bread, lettuce & tomato, apricots, ice cream cone, milk;
juice. |
July 18 |
|
July 21 |
July 22
Chili beans, zucchini with stewed tomatoes, peaches with cottage cheese,
cinnamon rolls, milk; juice. |
July 23
|
July 24
Pork chops, mashed potatoes, rolls, veggies, ginger cake with whipped
topping, milk; juice. |
July 25 |
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July 28 |
July 29
Grilled ham & cheese, tomato soup, prunes, apple pie, milk; juice. |
July 30
|
July 30
Cheese burger with fries, macaroni salad, celery & carrot sticks, melon,
milk; juice. |
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